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Oishii

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One of the most delicious and most artfully presented sushi in Boston, courtesy of Oishii in the South End. Above are two of their specialty rolls (Sockeye Salmon and Maki covered with Toro), below is an amuse-bouche of pureed edamame. We also started with the Tuna Mango with Baby Ginger and ended with the Chocolate Molten Cake. It's appropriate that the name translates to "delicious" in English. Oishii! おいしい 

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